• 1 (200g) package Ying Ying’s Sweet & Spicy tofu
(substitute for another flavour if preferred)
• 1 tablespoon lemon juice
• 4 tablespoons soy sauce
• ¼ cup balsamic vinegar
• 2 tablespoons white sugar
• 1 (280g) package mixed salad greens
• ½ large cucumber, chopped
• 1 medium tomato, chopped
• 1 avocado, chopped
STEP 1Whisk together the lemon juice, soy sauce, vinegar and white sugar, set aside. STEP 2 Toss together the salad mix, cucumber, tomato, Sweet & Spicy tofu cubes, and avocado in a large bowl; add the dressing and toss to combine.